Anadama Bread

2h 40m
This is an old New England favorite with cornmeal and molasses. It's best when hot out of the oven o ...

Inside-Out Manicotti

55m
Here's a quick way to have the wonderful flavor of manicotti without all the work of stuffing the tu ...

Honey Roasted Almonds

30m
These are great for snacking! Vegetable oil can be substituted for almond oil. ...

Almond Chicken Casserole I

1h 20m
Something of a chicken salad casserole, with rice, almonds, celery, and water chestnuts in a mayonna ...

Chicken Cordon Bleu II

1h
'Cordon Bleu' is a French term, literally translated as 'blue ribbon', that originally referred to a ...

Pickled Asparagus

Use the freshest asparagus for best color. These make great appetizers or garnishes. They look so pr ...
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