• Healthier Stuffed Peppers

    Peach822's rating:
    Used a 16oz can tomato sauce on the top and subbed Spike for the Italian seasoning which I mixed directly into the meat mixture. Sprinkle cheddar cheese on the top, baked covered for 45 minutes ... Read full review
  • Toddler Muffins

    Peach822's rating:
    Love these! And we are not toddlers. No changes. ... Read full review
  • Greek Salad V

    Peach822's rating:
    Refreshing, not to mention delicious. No changes. ... Read full review
  • Good. First squash casserole recipe I've seen without cheese. Next time will boil the squash for a shorter period of time and use a lot less butter for the topping. Baked this in convection o ... Read full review
  • Western Salad

    Peach822's rating:
    Healthy with an interesting spin! Served this with a Southern Living lentil burrito recipe and Mexican Rice III from this website. Thanks for the recipe. ... Read full review
  • This is good. I sauteed some onions, used black beans instead of kidney, added a 4 oz can of chopped chiles, a can of rotel tomatoes with chiles instead of the taco sauce and tomato sauce and 1 ... Read full review
  • This is delicious. Next time I'll omit the couscous. It doesn't need it! ... Read full review
  • Wonderful! I used a combination of red, yellow, and orange bell peppers. Skipped the lemon slices, but the lemon juice is a must. We had this with plain couscous and steamed broccoli. ... Read full review
  • Turkey Pot Pie

    Peach822's rating:
    Made a lot of changes with this recipe. Used the veggies, spices and turkey as written, but changed the sauce and crust. For the potaotes, I cubed and microwaved for about 8 minutes to soften. ... Read full review
  • Pickled Green Beans

    Peach822's rating:
    Used half wax beans and half green beans. Also, substituted dill weed for fresh dill. Great recipe! ... Read full review
  • Elegant and different. Omitted the mint leaves and used Polaner mint jelly. I could not find any apple mint jelly. ... Read full review
  • Ginny's Cheezy Macaroni

    Peach822's rating:
    This is as good as any "homestyle, southern comfort food" recipe I have ever tried. Fluffy and golden on the top. And so easy, not to have to boil the macaroni! I used small shells. Perfect. K ... Read full review
  • Hubby made this last night. He used canned corn but no other changes and it is delicious. Very fresh and crunchy! And colorful presentation. Would love to try it with the roasted corn! ... Read full review
  • Green Pea Salad With Cheese

    Peach822's rating:
    All the ingredients seemed like they would work together, but something was missing. I would recommend blanching the peas. They were a bit too raw tasting. ... Read full review
  • Ranch Oyster Crackers

    Peach822's rating:
    Easy and delicious. Omitted the dill weed and lemon pepper and added 1/4 tsp cajun seasoning. Shook it up in a ziploc and poured it onto a foiled lined sheet. Baked for 16 minutes and the cri ... Read full review
  • Lemonade Cake II

    Peach822's rating:
    Made this in a bundt pan. I think it could have baked for 50-55 minutes. It was very golden. Great lemony flavor! Used sugar-free Jello and 1/2 cup egg beaters and 2 eggs. Was trying to cut ... Read full review
  • Used the slow cooker for this and it was delicious. I had a 1 1/2 lb pork loin. Laid it on a piece of foil (without browning it first) and poured the mustard mix over it. Wrapped the foil tig ... Read full review
  • Chiles Rellenos Pie

    Peach822's rating:
    If you love chiles, you will love this. I followed the recipe exactly and it was absolutely yummy. Next time I would take the recommendation of another reviewer and add both the green onion an ... Read full review
  • Ham Rolls

    Peach822's rating:
    Very tasty. I added the chopped onions directly to the light cream cheese along with some dry italian dressing from the packet. It adds a lot of flavor. Easy to make and the filling can be ma ... Read full review
  • Sauerkraut Salad

    Peach822's rating:
    Delicious! A great alternative for picnics because there is no mayo or dairy products. I substitued red bell pepper for the pimento, and 2/3 c Splenda instead of the sugar. Also reduced the o ... Read full review
  • Beet Salad

    Peach822's rating:
    Love this salad! I used beets from the jar and served with the Grecian Pork Tenderloin from this site. Thanks for the great recipes. We enjoyed! ... Read full review
  • Candied Kielbasa

    Peach822's rating:
    Made this with Boar's Head Horseradish Sauce instead of plain horseradish because I didn't have have any and halved the sugar. It was sweet enough. Also, I did it on the stove top and it turne ... Read full review