• Big Soft Ginger Cookies

    Sabrina De Paulo's rating:
    Wow! These are the best cookies ever! They came out looking great - tasted even better! Like others, I also put the dough into the freezer for about 30 minutes. It makes a HUGE difference. ... Read full review
  • Black Magic Cake

    Sabrina De Paulo's rating:
    I decided to make this into a bundt. I used a silicone bundt pan & baked the cake for 45 min. I also added a 1/4 cup of Kirsch (cherry liqueur) to the batter instead of the vanilla extract ... Read full review