California Tacos

25m
These tacos are full of fresh vegetables and lime. They're quick and easy to make and they manage to ...

Easy Garlic Kale

25m
Kale is supposed to have cancer-fighting properties. I love it, but my husband hates it. Cooking it ...
  • Butter Pecan Cheesecake

    WHIRLEDPEAS's rating:
    The pecans got soft and almost slimy inside, which ruined it. I also thought it had too much sour cream and was too tangy. ... Read full review
  • My Nancy's Pizzelles

    WHIRLEDPEAS's rating:
    I don't really care for the traditional anise pizzelles, but these cinnamon ones are really good. I used butter instead of margarine, and I halved the recipe. It's perfect as is, but, next time, ... Read full review
  • I made this dish vegetarian by using substituting cream of mushroom soup for the cream of chicken soup, substituting vegetable broth for the chicken broth, and substituting Quorn vegetarian chic ... Read full review
  • Vanille Kipferl II

    WHIRLEDPEAS's rating:
    We loved these! I found this recipe because someone gave me a container of vanilla sugar. I wasn't sure what to use it for. We tried to wait 3 days before eating them, but we failed. They ... Read full review
  • BC Cherry Jam

    WHIRLEDPEAS's rating:
    This is an easy & delicious cherry jam recipe. At first, I was turned off by the "sweet" description, but I couldn't seem to find a better recipe online. I finally made this one, and I'm g ... Read full review
  • I love the flavor of this! It was easy and sooo good (I added a little vanilla but otherwise followed the recipe exactly). Next time, I might add a little more cocoa powder and cornstarch. Mi ... Read full review
  • Portabella Basil Sub

    WHIRLEDPEAS's rating:
    I loved how fragrant this dinner was. I made a few changes to the recipe; I didn't buy enough shallots, so I added some onion. Also, I used green Tabasco sauce instead of the Jamaican pepper s ... Read full review
  • Sacher Torte

    WHIRLEDPEAS's rating:
    Super tasty and authentic! It took a LOT of work and time, but it was well worth the effort. I served it with fresh whipped cream. ... Read full review
  • Mango Sorbet

    WHIRLEDPEAS's rating:
    This sorbet is so, so good. To make simple syrup, I boiled a cup of water and then stirred in a cup of sugar until the sugar was dissolved. To give it more fruit flavor, I added the lime zest ... Read full review
  • Classic Whiskey Sour

    WHIRLEDPEAS's rating:
    I used some lime simple syrup I had leftover from another recipe. My husband, who's a big whiskey drinker, loved it. ... Read full review