Seafood

These grouper fillets are quick to make, and take minimal ingredients. Enough to serve 2 people unless you’re super hungry.

Another one of grandma Puglia’s treasures! The lobster flavor from the shell infuses into a rich and delicious tomato sauce. ...

A very quick, simple clam sauce to serve with any light pasta. I always serve it with farfalle. This has ...

I got this recipe from an old boyfriend, and have modified it over the years. My husband and I have ...

This recipe is very simple to make, and you can substitute crab or shrimp for the lobster. I use all ...

This is my own recipe for a fairly quick pasta sauce, meaning it doesn’t take all day to cook. Use ...