Campbell’s Kitchen

Tender beef strips are quickly stir-fried with crisp and colorful vegetables to make this delicious restaurant-style dinner in your own ...

The slow-cooker simmers chicken, potatoes, carrots, and celery in a creamy sauce made with Campbell’s® Condensed Cream of Chicken Soup, ...

This tempting potato dish features thinly sliced potatoes layered with sliced onion, diced cooked ham and a creamy sauce featuring ...

Taco-seasoned ground beef simmered with tomato and rice is topped with salsa, cheese and lettuce for a tortilla chip-dipping meal.

Cauliflower florets are baked with a creamy mushroom sauce and topped with Swiss cheese and bacon for this hearty, crowd-pleasing ...

Quick to make and tasty, this chicken recipe features Campbell’s® Condensed Cream of Chicken with Herbs Soup for a warm ...

Saucy pork chops simmer in a creamy garlic and mushroom mixture, perfect over rice or couscous.

This traditional casserole made with cut green beans, cream of mushroom soup, and French fried onions is the perfect addition ...

This is our go-to recipe when we need good food that can be ready really fast. It features a scrumptious ...

Thirty-five minutes is all you need to have these delicious mini pot pies on the table. Refrigerated biscuits form the ...