Keyword: Confit

Leeks are sweeter than scallions and subtler than onions. I use this as a base with garlic roasted smashed potatoes ...

This is a classic French recipe that is easy to make and easy to scale. It makes a great gift ...

“Confit” is food that has been preserved in fat, and when this method is applied to garlic cloves, the flavor ...

This is a great salad for a weekend lunch and it’s super easy to make!

Duck confit takes a while to prepare properly but is well worth the effort. This melt-in-your mouth duck treat will ...