Rating
Published Dec 15th
Prep 1m Cook 4m Additional - Ready In 5m
Servings 1 serving Calories 251.8
This twist on a classic is more gooey and more tasty. The chocolate and peanut butter melt much better between two hot marshmallows and it is delicious!
Recipe Ingredients
- 2 large marshmallows
- 2 graham cracker squares
- 1 peanut butter cup
Cooking Directions
- 1 Cook the marshmallows over an open flame or hot coals until they are browned outside, and soft all the way through, 2 to 4 minutes.
- 2 Place the marshmallows on top of one of the graham cracker squares. Place the peanut butter cup on top of the marshmallows. Top with the last graham cracker square.
Nutrition Facts
- Calories 251.8
- Carbohydrate 42.6 g
- Cholesterol 1 mg
- Fat 8 g
- Fiber 1.4 g
- Protein 3.9 g
- Saturated Fat 2.3 g
- Sodium 234.3 mg
- Sugar 25 g