Recipe By Alli Shircliff
Published Apr 4th
Prep 10m Cook - Additional - Ready In 10m
Servings 1 smoothie Calories 320.9

Almond milk and almond butter are the star ingredients in this berry smoothie for a nutritious, on-the-go meal that is vegan and paleo-friendly.

Recipe Ingredients

  • 1 cup frozen blueberries
  • 1 banana
  • ½ cup almond milk
  • 1 tablespoon almond butter
  • water as needed

Cooking Directions

  1. 1 Combine blueberries, banana, almond milk, and almond butter in a blender; blend until smooth, adding water for a thinner smoothie.

Nutrition Facts

  • Calories 320.9
  • Carbohydrate 55.6 g
  • Fat 11.7 g
  • Fiber 7.7 g
  • Protein 5.3 g
  • Saturated Fat 1.1 g
  • Sodium 161.7 mg
  • Sugar 33.4 g

Chef's Notes

Any type of frozen berry can be used in place of the blueberries, if desired.


  1. Delicious and easy smoothie! I added just a pinch of cinnamon to it and that really added a nice flavor. This makes for a quick breakfast too! Thanks for the recipe!
  2. Very good and filling. I also added some protein powder and used only half of a banana. I like the taste the almond butter gives! Will make again.
  3. I did not have almond butter so i used regular smooth peanut butter and did not add water.Always on the lookout for a good smoothie and this one did not disappoint. Thank you for the recipe.
  4. I totally loved this recipe. Initially I made it just as written. Lately I've been adding some zucchini to my green smoothies and have been very pleased with the results.
  5. I didn't have any almond butter so I used peanut butter. I only used half a banana since I don't love bananas and I used a cup of almond milk and some frozen mango with the blueberries. It was really good very sweet. I can't even imagine how sweet it would have been if I'd - Read more ...
  6. Yummy. I like a green smoothie every day so I added a handful of baby kale and spinach. Also increased almond milk to full cup and added 1 cup of water (I always start with 2 cups of water for my smoothies). 24 ounces of goodness!
  7. So yummy! I added 1/4 cup of vanilla Greek yogurt to mine and used frozen mixed berries in place of blueberries. I also used unsweetened almond milk. I will make this one again and again!!
  8. I make one of these every day using unsweetened almond milk frozen blueberries and strawberries a banana and add a tablespoon of PBfit (powdered peanut butter..85% less fat). I have at times added other fruit that might be in season but always add the PBfit it gives an amazing flavor and protein.
  9. I make this same smoothie every morning for breakfast but I add 1/2 cup of OJ, and chia, flax and hemp good!

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