Apple Cake III

  • Recipe By
  • Published Aug 14th
  • Ready In1h 30m
  • Servings24
  • Calories191
This is really an old recipe. It's quick and easy. Hope you enjoy it.

Apple Cake III Ingredients

The following are the ingredients needed to make delicious Apple Cake III for 24 servings:

  • 1 (18.25 ounce) package yellow cake mix
  • 3 eggs
  • 1 (21 ounce) can apple pie filling
  • 3/4 cup packed brown sugar
  • 1 tablespoon all-purpose flour
  • 1 tablespoon butter
  • 1 teaspoon ground cinnamon
  • 1 cup chopped walnuts

Apple Cake III Cooking Instructions

  • Prep30m
  • Cook45m
  • Ready In1h 30m

To cook Apple Cake III, you need about 30 minutes of preparation time. The time needed to cook this Apple Cake III is about 45 minutes , and you can serve your Apple Cake III within 1 hour 30 minutes . The following are the steps to cook Apple Cake III easily:

  1. 1 Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9x13 inch baking pan.
  2. 2 In a large bowl, mix together the cake mix, eggs and apple pie filling. Pour into the prepared pan. Combine the brown sugar, flour, butter, cinnamon and walnuts. Sprinkle over the top of the batter.
  3. 3 Bake in the preheated oven for 35 to 40 minutes, or until a toothpick inserted into the center of the cake comes out clean. Allow to cool.

Nutrition Facts

Per Serving: 191 calories; 6.8 grams of fat; 31.1 grams of carbohydrates; 2.6 grams of protein; 25 milligrams of cholesterol; 167 milligrams of sodium.

  1. Sep 27th 2006

    What a great cake! I made my own apple pie filling, and blended it seperately for only a few seconds instead of mixing it with the cake mix. I was looking for more coarse apple bits. I poure ...

  2. May 4th 2006

    I love this recipe, but I have to say I added 1 apple and peeled, cored and cut up in bite size pieces and mixed it with the pie filling cutting up the apple also in the pie filling to bite ...

  3. Mar 1st 2006

    I tried this recipe according to reviews that others have left. I couldn't make up my mind whether to try it with a Spice cake mix or yellow so I did both. (We have neighbors who eat the ext ...

  4. Nov 26th 2005

    My hubby requested apple cake for dessert on Thanksgiving and this recipe fit the bill! Per other reviews, I used 1 & 1/2 cans of pie filling, added cinnamon & nutmeg to both the ba ...

  5. May 9th 2003

    I have been making this cake for three years, always just by the recipe. I was looking at again on here today and read some of the reviews. So I decided I would try the two cans of apples in ...

  6. Sep 19th 2002

    Made this cake over the weekend. Followed the advice of other reviews. I added an extra half can of apple pie filling and when I make it again, I'll still add more. Also, it came out some ...

  7. May 20th 2002

    I made this using cherry pie filling, 1/2 tsp. almond extract instead of thecinnamon and chopped blanched almonds instead of the walnuts. My sonand husband begged me to make another one ...

  8. Jul 5th 2000

    Quick, easy to make, and tasty. Not enough pie filling, though. Next time I make this cake I will add at least half a can more of apple pie filling. Also, way too sweet. I will skip the brow ...

  9. Feb 25th 2000

    Absolutely the best apple cake ever. Everyone raves about it. Have made at least a dozen times now. Great for those who can't have chocolate. I use the "premium" apple pie filling and add a ...