Rating
Published Nov 4th
Prep 5m Cook 3m Additional - Ready In 8m
Servings 1 serving Calories 294.3
I’ve been tweaking my recipe for a while now and I’ve finally found the best scrambled eggs ever! My friends and family love it, and I make it almost once a week before school.
Recipe Ingredients
- 2 eggs
- 2 tablespoons sliced Cheddar cheese
- 2 thin slices ham
- 1 teaspoon heavy whipping cream
- ½ teaspoon butter
Cooking Directions
- 1 Whisk eggs together in a small bowl until smooth. Mix in Cheddar cheese, ham, and heavy cream.
- 2 Melt butter in a skillet over medium heat. Pour in egg mixture; cook and stir until set but still moist, 3 to 5 minutes.
Nutrition Facts
- Calories 294.3
- Carbohydrate 1.1 g
- Cholesterol 412.8 mg
- Fat 23 g
- Protein 20.5 g
- Saturated Fat 10.4 g
- Sodium 516.4 mg
- Sugar 0.9 g