Blueberry Orange Scones with White Chocolate Chunks Review

I love scones, and these might just be my new favorite flavor combo! I made a couple of modifications . . . 1 tsp of sugar didn't seem like near enough, so I added about 1/4 cup to the flour mixture. There is also a typo in the ingredients - the submitter's personal recipe calls for EITHER 1/2 of a bar of good quality white chocolate OR 1/3 cup white chocolate chips. I used the 1/3 cup of white chocolate chips, and also made a glaze with 1/4 cup of powdered sugar and a couple of teaspoons of milk and some more orange zest, and drizzled it over the warm scones. This really made the orange flavor POP in my opinion. I ended up baking them for about 18 minutes total. Delicious!