Rating
Published Aug 7th
Prep 20m Cook 10m Additional - Ready In 30m
Servings 2 burritos Calories 580.4
An easy breakfast for you and that special someone.
Recipe Ingredients
- 4 slices bacon
- ¼ cup refried beans
- 2 (10 inch) flour tortillas
- 1 tablespoon vegetable oil
- 2 eggs
- 2 tablespoons egg whites
- ¼ cup grated Cheddar cheese
- 2 tablespoons salsa
- 2 tablespoons sour cream
Cooking Directions
- 1 Preheat oven to 200 degrees F (95 degrees C). Wrap tortillas in aluminum foil; place in the preheated oven.
- 2 Cook bacon in a skillet over medium heat until browned, about 5 minutes. Remove bacon from skillet. Cook and stir refried beans in bacon grease until heated through, about 1 minute. Cover beans and remove from heat.
- 3 Whisk together eggs and egg whites in a bowl until uniform, about 1 minute. Heat oil in a skillet over medium heat, add egg mixture. Cook and stir until almost solid, about 2 minutes; stir in Cheddar cheese and remove from heat.
- 4 Top each warm tortilla with 2 tablespoons of refried beans, 2 bacon strips, half of the eggs, 1 tablespoon of salsa, and 1 tablespoon of sour cream. Roll tortillas into burritos.
Nutrition Facts
- Calories 580.4
- Carbohydrate 43.4 g
- Cholesterol 210.4 mg
- Fat 33.3 g
- Fiber 4.1 g
- Protein 26.4 g
- Saturated Fat 11.9 g
- Sodium 1253.8 mg
- Sugar 2.5 g
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