Chili Cheese Log

  • Recipe By
  • Published Sep 17th
  • Ready In2h 5m
  • Servings7
  • Calories410
This is a yummy dip for crackers! A friend brings this into work, and it's always a hit!

Chili Cheese Log Ingredients

The following are the ingredients needed to make delicious Chili Cheese Log for 7 servings:

  • 2 (8 ounce) packages cream cheese, softened
  • 3 tablespoons salsa
  • 1 (1.25 ounce) package chili seasoning mix
  • 1 cup chopped pecans
  • 1 cup shredded Cheddar cheese

Chili Cheese Log Cooking Instructions

  • Prep5m
  • Cook-
  • Ready In2h 5m

To cook Chili Cheese Log, you need about 5 minutes of preparation time. The following are the steps to cook Chili Cheese Log easily:

  1. 1 In a medium-sized mixing bowl, combine cream cheese, salsa and chili seasoning mix. Mix until well combined, then shape it into a log or ball. Cover the prepared ball or log with chopped pecans, then with the cheese. Refrigerate the log until you are ready to serve it.

Nutrition Facts

Per Serving: 410 calories; 39.3 grams of fat; 7 grams of carbohydrates; 11.2 grams of protein; 87 milligrams of cholesterol; 806 milligrams of sodium.

  1. Nov 24th 2010

    This is a family and work favorite. Everyone, everywhere eats it; however, we do not put pecans on the outside, just cheese, preferably Monterey Jack.

  2. Jun 11th 2005

    Nice! Didnt set my taste buds off too much though.Thanks!

  3. Jan 31st 2002

    YUK! A lot of trouble for a really nasty cheese ball. I couldn't give it away. The dog ran.

  4. Mar 10th 2001

    This recipe is really good and very simple. It is a nice change from the traditional cheese balls. I also made it with taco seasoning mix and taco sauce. It makes one large ball or two ni ...

  5. Jan 4th 2001

    I didn't care for this recipe, the chili seasoning was overpowering. I took it to work for snack day and ended up throwing half of it away.

  6. Feb 29th 2000

    We have a luncheon at work and we all try something new. We all agreed this was very yummy! I don't have kids but I don't think they would like it because of the nuts.