Cookie Salad II

  • Recipe By
  • Published Mar 21st
  • Ready In20m
  • Servings8
  • Calories622.3
Crushed chocolate sandwich cookies and succulent mandarin orange segments are enfolded in cool and tangy vanilla cream in this crowd-pleasing dessert salad!

Cookie Salad II Ingredients

The following are the ingredients needed to make delicious Cookie Salad II for 8 servings:

  • 2 (3.4 ounce) packages instant vanilla pudding mix
  • 1 pint buttermilk
  • 16 ounces frozen whipped topping, thawed
  • 2 (11 ounce) cans mandarin orange segments, drained
  • 1 (20 ounce) package chocolate sandwich cookies, crushed

Cookie Salad II Cooking Instructions

  • Prep20m
  • Cook
  • Ready In20m

To cook Cookie Salad II, you need about 20 minutes of preparation time. The time needed to cook this Cookie Salad II is about , and you can serve your Cookie Salad II within 20 minutes . The following are the steps to cook Cookie Salad II easily:

  1. 1 In a large bowl, mix together the pudding mix, buttermilk and whipped topping. Cover and refrigerate until serving. Just before serving, fold in the oranges and cookie crumbs.

Nutrition Facts

Per Serving: 622.3 calories; 95 g of carbohydrate; 2.5 mg of cholesterol; 23.4 g of fat; 2.6 g of fiber; 6.2 g of protein; 12.3 g of saturatedFat; 749.2 mg of sodium; 62.3 g of sugar;

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