Recipe By Yoly
Published Jun 22nd
Prep 10m Cook 10m Additional - Ready In 20m
Servings 4 servings Calories 157.4

These crispy latkes are made with only 4 ingredients and air-fried in less than 15 minutes. I made these in an air fryer oven but can be made in batches in a regular air fryer. Cook time may have to be adjusted.

Recipe Ingredients

  • 1 pound russet potatoes, peeled and grated
  • 2 large eggs
  • ½ medium onion, sliced
  • ¼ cup seasoned bread crumbs
  • salt and ground black pepper to taste
  • nonstick cooking spray

Cooking Directions

  1. 1 Preheat an air fryer to 375 degrees F (190 degrees C).
  2. 2 Place potatoes on a clean kitchen towel and squeeze out any excess moisture. Transfer to a bowl and stir in eggs, onion, bread crumbs, salt, and pepper.
  3. 3 Spray the air fryer basket with nonstick spray. Drop 1/4 cupfuls potato mixture into the basket. Spray tops with nonstick spray.
  4. 4 Air fry until crispy and golden brown, 8 to 12 minutes.

Nutrition Facts

  • Calories 157.4
  • Carbohydrate 26.4 g
  • Cholesterol 93.1 mg
  • Fat 3 g
  • Fiber 3.1 g
  • Protein 6.6 g
  • Saturated Fat 0.9 g
  • Sodium 174.3 mg
  • Sugar 2.1 g

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