Flax and Sunflower Seed Bread

I've just spent 16 hours trying to make this bread. I realized early on that there isn't enough yeast in this recipe but decided to make it as is. Well after mixing it together and letting it "rise" for 2 hours nothing had happened. Since it was evening I figured I could lose nothing by - Read more ...

This is a nice recipe! I don't have a bread maker so I did it this way for 2 loaves. 2 cups of warm water with 6 tbsp of honey dissolved in it. then sprinkle 2 1/4 tsp of yeast and let proof for 10 minutes. Then add 1/4 cup of oil and 1 1/2 - Read more ...

I don't own a bread machine and it was still an excellent bread! To make this bread the conventional way: Proof yeast in the warm water with honey (I heated the honey in the microwave for 30 seconds) Combined all the dry ingredients including flour, flax and sunflower seeds in a large bowl. Melted the - Read more ...

OH MY Goodness you can't go wrong with this one! makes great sandwiches and morning toast I would make this again and again I highly recommend you try this I used the dough cycle on my bread machine and then kneaded shaped into a loaf and let it rise about 1/2 hour then baked it - Read more ...

I have made this bread three times once using butter as directed and twice substituting canola oil. It has come out perfect every time! I especially enjoy toasting the slices as it really brings out the flavor in the seeds. I live alone and can't eat all the bread before it gets stale so I - Read more ...

This one is a good seed bread and it has exactly the chewy texture I like in a bread. I really don't think honey is overpowering in this recipe but my sister thought it lacked a bit of salt and I think she's right; next time I'll increase salt to 1 5 teaspoon. Other than - Read more ...

Love this bread! I use flax meal because the seed is so biounavailable to the body. It took nothing away from this recipe. I make it again and again as a sandwich bread.

I don't typically buy or like whole wheat breads, but the flax and sunflower intrigued me, as I like both. This turned out really well. In previous reviews, I've said that I don't like the way bread machine bread turns out, so I baked this in my oven. I set my bread machine on the - Read more ...

Delicious! I will make this again soon to give away - I don't want to share this first batch! I made this bread in the traditional manner without the bread machine: 1. proof yeast in 1/2 cup water 2. add yeast additional water honey and butter to the mix of flour salt and seeds 3. - Read more ...

I LIKE TO MAKE BREAD WITH MY KITCHEN AID MIXER AND THIS SOUNDED YUMMY SO HERE IS WHAT I DID: DISSOLE HONEY IN THE WATER(WARM) AND THEN PUT THE YEAST IN THE WATER MIXTURE TO ACTIVATE. PUT ALL THE OTHER INCREDIENTS IN THE MIXER(WITH A DOUGH HOOK ON IT) EXCEPT THE SUNFLOWER SEEDS AND BUTTER(WELL - Read more ...