Rating
Published Mar 21st
Prep 5m Cook - Additional - Ready In 5m
Servings 1 1/2 cups Calories 49.6
In response to a request about how to make fresh squeezed orange juice. It takes a little work, but it tastes much better than orange juice from concentrate.
Recipe Ingredients
- 4 oranges
Cooking Directions
- 1 Lightly smack each orange on the counter. Cut each one in half. Squeeze into a glass. You may also use a citrus reamer to do this. If you want less pulp, use a hand juicer with a strainer.
Nutrition Facts
- Calories 49.6
- Carbohydrate 11.5 g
- Fat 0.2 g
- Fiber 0.2 g
- Protein 0.8 g
- Sodium 1.1 mg
- Sugar 9.3 g