Fried Rice with Ham

  • Recipe By
  • Published Apr 2nd
  • Ready In35m
  • Calories400
This is a great recipe that your family will love and is easy to make. Cook the rice a day ahead or buy some from a local Asian restaurant. The quality of the ham used makes a big difference in the recipe results.

Fried Rice with Ham Ingredients

The following are the ingredients needed to make delicious Fried Rice with Ham:

  • 2 tablespoons vegetable oil
  • 4 green onions, chopped
  • 1 cup cubed ham
  • 4 eggs, beaten
  • 1 cup frozen mixed peas and carrots
  • 4 cups cold cooked rice
  • 1 cup bean sprouts
  • 1 teaspoon salt
  • ½ teaspoon ground black pepper
  • 3 tablespoons soy sauce

Fried Rice with Ham Cooking Instructions

  • Prep5m
  • Cook30m
  • Ready In35m

To cook Fried Rice with Ham, you need about 5 minutes of preparation time. The time needed to cook this Fried Rice with Ham is about 30 minutes , and you can serve your Fried Rice with Ham within 35 minutes . The following are the steps to cook Fried Rice with Ham easily:

  1. 1 Heat the vegetable oil in a skillet over medium-high heat. Cook the green onions in the oil for 1 minute. Add the ham, eggs, and the peas and carrot blend to the oil. Cook and stir until the egg is completely cooked. Add the rice and bean sprouts to the egg mixture and stir continually until the rice is heated completely through. Remove from heat; season with salt, pepper, and soy sauce.

Nutrition Facts

Per Serving: 400 calories; 46.4 g of carbohydrate; 155 mg of cholesterol; 16.4 g of fat; 3.9 g of fiber; 16.6 g of protein; 4 g of saturatedFat; 1749 mg of sodium; 2 g of sugar;

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