Rating
Published Jul 10th
Prep 5m Cook - Additional - Ready In 5m
Servings 10 servings Calories 200.2
This tastes almost like Best Foods® brand mayo. It’s best if used within a week.
Recipe Ingredients
- 1 extra large egg
- 1 tablespoon lemon juice
- 1 teaspoon Dijon mustard
- ½ teaspoon sea salt, or to taste
- 1 pinch cayenne pepper, or to taste
- 1 cup light olive oil
Cooking Directions
- 1 Combine egg, lemon juice, mustard, salt, and cayenne pepper in a blender; blend until smooth. Drizzle in olive oil, blending until the mixture thickens, about 5 minutes.
Nutrition Facts
- Calories 200.2
- Carbohydrate 0.3 g
- Cholesterol 21.6 mg
- Fat 22.2 g
- Protein 0.7 g
- Saturated Fat 3.2 g
- Sodium 137.3 mg
- Sugar 0.1 g