Recipe By Wendy
Rating
Published Mar 21st
Prep 10m Cook - Additional 1h Ready In 1h 10m
Servings 2.5 cups Calories 99.5

This simple tasty dip is made elegant with the subtle flavor of leeks. Serve it with your favorite raw vegetables.

Recipe Ingredients

  • ½ (1 ounce) package dry onion soup mix
  • 1 (1.8 ounce) package dry leek soup mix
  • ½ teaspoon dried dill weed
  • ½ cup mayonnaise
  • 1 (16 ounce) container sour cream

Cooking Directions

  1. 1 In a medium bowl, mix together dry onion soup mix, dry leek soup mix, dried dill weed, mayonnaise and sour cream. Allow the mixture to chill in the refrigerator at least 1 hour before serving.

Nutrition Facts

  • Calories 99.5
  • Carbohydrate 3.1 g
  • Cholesterol 12.4 mg
  • Fat 9.4 g
  • Fiber 0.1 g
  • Protein 1.1 g
  • Saturated Fat 3.8 g
  • Sodium 234.7 mg
  • Sugar 0.1 g

Reviews

  1. I was pleasantly surprized by this dip. I'm always looking for new dips to make for veggie platters and this was one the whole family liked. I used my own homemade dry onion soup mix reduced fat mayonnaise and reduced fat sour cream. I served this with sliced cucumbers carrot "chips" pea pods and homemade - Read more ...
  2. I took this to a New Year's Eve Party and it was a huge hit. I've tried many veggie dips and have liked them (like Barefoot Contessa's is very good or Beau Monde, etc) but this one is just the right combination, I think. I used KNORR mixes for both the Onion and the Leek - Read more ...
  3. The best vegetable dip I ever tasted and extremely easy to throw together. I made it the night before I served it and the flavour was marvelous. I would highly recommend this recipe and I will continue to use this as is.
  4. This is a nice change from regualr onion dip. I used Knorr leek soup mix lite sour cream and lite mayo. I chilled it overnight and served it with baby carrots sliced cucumbers cherry tomatoes celery and assorted crackers.
  5. This dip is good and goes great with peppers or other veggies.Yum!!!
  6. I made it but it was still too typically onion-tasting. I added twice the dillweed and that helped. I sprinkled a little parsley and basil as well to try to make it less common. I used Knorr Leak and a regular brand onion but it was the regular onion that it tasted like before my - Read more ...
  7. Excellent! So easy to make and had wonderful flavour. It's best if you let it sit for a few hours before serving. Would definitely make it again!
  8. Excellent dip! I used lower fat or fat free ingredients and it was still awesome. One of my favorite veggie dips so far. Give it a try!
  9. This is GREAT! Way better than plain onion dip. Try it with Michael Seasons' light potato chips- they're awesome!

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