Lemon Fizz

  • Recipe By
  • Published Aug 13th
  • Ready In10m
  • Servings2
  • Calories735

Blend ice cream and sherbet together and stir with some lemon-lime flavored soda for a refreshing fizzy beverage.

Lemon Fizz Ingredients

The following are the ingredients needed to make delicious Lemon Fizz for 2 servings:

  • 3 cups vanilla ice cream, softened
  • 1 1/2 cups lemon sherbet, softened
  • 3 cups chilled lemon-lime soda

Lemon Fizz Cooking Instructions

  • Prep10m
  • Cook-
  • Ready In10m

To cook Lemon Fizz, you need about 10 minutes of preparation time. The following are the steps to cook Lemon Fizz easily:

  1. 1 Blend ice cream and sherbet together in a blender until smooth; pour into 2 large chilled glasses. Pour 1 1/2 cups soda into each glass and stir gently.

Nutrition Facts

Per Serving: 735 calories; 21.8 grams of fat; 133.9 grams of carbohydrates; 6.9 grams of protein; 87 milligrams of cholesterol; 209 milligrams of sodium.

  1. May 31st 2013

    This recipe makes a delicious and awesome summertime drink! :)