MeeMaw’s 5-Star Coleslaw Dressing

  • Recipe By
  • Published May 21st
  • Ready In10m
  • Servings32
  • Calories244
Better than that famous chicken restaurant chain, I promise. Mix together and pour over grated or diced cabbage. Keeps in the fridge for several weeks because of the vinegar.

MeeMaw’s 5-Star Coleslaw Dressing Ingredients

The following are the ingredients needed to make delicious MeeMaw’s 5-Star Coleslaw Dressing for 32 servings:

  • 1 1/2 cups white sugar
  • 1 cup cider vinegar
  • 1 (32 ounce) jar mayonnaise (such as Best Foods®)
  • 2 tablespoons prepared yellow mustard
  • 2 tablespoons celery seed
  • 2 tablespoons salt, or to taste

MeeMaw’s 5-Star Coleslaw Dressing Cooking Instructions

  • Prep10m
  • Cook-
  • Ready In10m

To cook MeeMaw’s 5-Star Coleslaw Dressing, you need about 10 minutes of preparation time. The following are the steps to cook MeeMaw’s 5-Star Coleslaw Dressing easily:

  1. 1 Whisk sugar with cider vinegar in a large bowl until sugar has dissolved. Mix in mayonnaise, yellow mustard, celery seed, and salt until thoroughly combined.

Nutrition Facts

Per Serving: 244 calories; 22.7 grams of fat; 10.6 grams of carbohydrates; 0.4 grams of protein; 11 milligrams of cholesterol; 609 milligrams of sodium.

  1. Sep 17th 2014

    This has become a family favorite. I always make the full recipe, to have an extra pint for a friend and one in the refrigerator. To me, this is just a great all around dressing! I love it o ...

  2. Mar 19th 2014

    I used the available option to change serving size to 6. I followed the directions and changed nothing (except the serving size), and it is just right for the tastebuds in my family. I pla ...

  3. Jan 14th 2014

    This is Fabulous!! Tastes so much like "famous chicken fast food" slaw dressing. I adjusted servings for four - only used a heaping 1/4 cup mayo making this very economical - was enough for ...

  4. Nov 15th 2013

    I hate giving out a five star rating. It implies that there is no room for improvement. Really, this recipe doesn't need improvement. As long as you are careful about the amount of dressing ...

  5. Aug 10th 2013

    Easy, quick & all ingredients on hand. Reduced recipe to 1 1/2 T sugar, 1 T cider vinegar, 1/3 c mayo (maybe more), 1 t mustard (more to taste), 1 t celery seed and kosher salt to taste.

  6. Jun 16th 2013

    Loved it! I've been looking for one with celery seed in it that i like and this one is it. I made it exactly as written too. No changes necessary.

  7. Mar 2nd 2013

    OMG...this is sooooo good!!!!

  8. Oct 2nd 2012

    Very good! I found it to taste best when freshly made. It was still very good when chilled but it will lose some of that crunch.

  9. Jul 16th 2012

    Great recipe. Nice and simple. I had to make a smaller batch and the mustard is a nice touch.