- Kim's Cooking Now!'s rating
- Reviewed on Aug 15th 2015
These were delicious! I threw 2 chicken breasts in the slow cooker with a bit of chicken broth and taco seasoning the day before, not having a clue what I was going to do with it when it was done. I looked around for what needed to be used up, and I saw an open package of tostadas in the pantry. Did a quick search for "tostadas" and saw bd.weld's gorgeous photo of this recipe and had to make it. I love the sweetness of the mango with the hint of heat from the jalapeno. Super yummy!