Recipe By McCormick Spice
Rating
Published Jan 11th
Prep 10m Cook 25m Additional - Ready In 35m
Servings 10 cups Calories 130.8

Cheer on the home team with our flavor-packed New Orleans Cajun Fiesta Dip. Pre-game prep includes layering McCormick® Guacamole Seasoning Mix and Zatarain’s® Red Beans and Rice Mix with shredded Cheddar cheese, avocados and spicy pork sausage. It’s a true celebration of Cajun flavors and exactly the dip you need for a game day win.

Recipe Ingredients

  • 2 medium avocados - peeled, pitted and chopped
  • 1 (1 ounce) package McCormick® Guacamole Seasoning Mix
  • 1 medium tomato, chopped
  • 2 tablespoons lime juice
  • 1 (8 ounce) package ZATARAIN'S® Red Beans and Rice Mix
  • 1 pound cooked spicy ground pork sausage
  • 2 cups shredded Cheddar cheese
  • Tortilla chips

Cooking Directions

  1. 1 Mix avocados, Seasoning Mix, tomato and lime juice in medium bowl. Cover surface with plastic wrap. Refrigerate 30 minutes.
  2. 2 Meanwhile, prepare Rice Mix as directed on package. Remove from heat. Let stand 5 minutes.
  3. 3 Spread 1/2 of the rice mixture in 11x7-inch baking dish. Layer with 1/2 each of the crumbled cooked sausage and cheese. Repeat layers. Top with avocado mixture. Serve with tortilla chips.

Nutrition Facts

  • Calories 130.8
  • Carbohydrate 11.1 g
  • Cholesterol 12.4 mg
  • Fat 7.8 g
  • Fiber 1.7 g
  • Protein 4.6 g
  • Saturated Fat 2.5 g
  • Sodium 318.4 mg
  • Sugar 0.3 g

Reviews

  1. Delicious.. worked really great as a burrito filling which is what I did with leftovers. I made my own chicken sausage to have with this instead of using pork
  2. We really liked this dip! Great flavor and not too spicey. It makes a sizeable amount and would be great as an entree'

Add review

We use cookies and similar methods to recognize visitors and remember their preferences. We also use them to measure ad campaign effectiveness, target ads and analyze site traffic. Learn more