Oatmeal Pie Crust

  • Recipe By
  • Published Jun 22nd
  • Ready In55m
  • Servings8
  • Calories210
Not your plain run-of-the-mill crust. Great with peanut butter or butterscotch pies.

Oatmeal Pie Crust Ingredients

The following are the ingredients needed to make delicious Oatmeal Pie Crust for 8 servings:

  • cooking spray
  • 2 cups quick-cooking oats
  • 1/2 cup confectioners' sugar
  • 1/2 cup butter, melted
  • 1/2 teaspoon ground cinnamon
  • 1/4 teaspoon ground nutmeg (optional)
  • 1/8 teaspoon salt

Oatmeal Pie Crust Cooking Instructions

  • Prep10m
  • Cook15m
  • Ready In55m

To cook Oatmeal Pie Crust, you need about 10 minutes of preparation time. The time needed to cook this Oatmeal Pie Crust is about 15 minutes , and you can serve your Oatmeal Pie Crust within 55 minutes . The following are the steps to cook Oatmeal Pie Crust easily:

  1. 1 Preheat oven to 350 degrees F (175 degrees C). Lightly spray a 9-inch pie dish with cooking spray.
  2. 2 Combine oats, confectioners' sugar, butter, cinnamon, nutmeg, and salt together in a bowl; press into the prepared pie dish.
  3. 3 Bake in the preheated oven until lightly browned, 15 to 20 minutes. Cool completely.

Nutrition Facts

Per Serving: 210 calories; 12.9 grams of fat; 21.7 grams of carbohydrates; 2.8 grams of protein; 31 milligrams of cholesterol; 119 milligrams of sodium.

  1. Mar 16th 2019

    Used this recipe for lemon bars I made as I wanted the crust for it to have more substance. Had to double the recipe for a 9x13 pan. I subbed the butter for vegetable shortening and added le ...

  2. Jul 10th 2018

    Awesome crust...everyone loved it and a few asked for the recipe

  3. Jul 2nd 2016

    Made this for Magic Cookie Bars, best batch I ever made! I love the oatmeal crust and will never use graham crackers again!

  4. Feb 27th 2015

    I use this crust to make a pumpkin pecan cheesecake and it was wonderful.