Rating
Published Jan 23rd
Prep 10m Cook 30m Additional - Ready In 40m
Servings 16 brownies Calories 325.4
Who says you can’t enjoy brownies on Passover? These ones are rich and chocolaty, yummy!
Recipe Ingredients
- 4 eggs
- 2 cups white sugar
- 1 cup butter, melted
- 6 tablespoons matzo meal
- 1 cup cocoa powder
- 1 cup chopped walnuts
- 4 (1 ounce) squares semisweet chocolate, melted
- 1 tablespoon butter, softened
- ⅓ teaspoon water
Cooking Directions
- 1 Preheat oven to 350 degrees F (175 degrees C). Grease an 8x8 inch baking pan.
- 2 In a medium-size mixing bowl, blend eggs, sugar, and butter. Mix in matzo meal, cocoa powder and walnuts (if desired). Transfer batter to prepared baking pan.
- 3 Bake at 350 degrees F (175 degrees C) for 30 minutes.
- 4 In a small mixing bowl, blend chocolate, butter or margarine and water. Spread over cooled brownies.
Nutrition Facts
- Calories 325.4
- Carbohydrate 34.6 g
- Cholesterol 78.9 mg
- Fat 21.3 g
- Fiber 2.7 g
- Protein 4.5 g
- Saturated Fat 10.3 g
- Sodium 105.5 mg
- Sugar 28.9 g