Recipe By ESHEEN
Published Jul 13th
Prep 30m Cook - Additional 1h Ready In 1h 30m
Servings 1 - 9 inch pie Calories 404.7

I thought you all might enjoy a cool summer pie recipe. This is very easy to make and is so good. Enjoy!!

Recipe Ingredients

  • 1 (3.5 ounce) package instant vanilla pudding mix
  • 1 cup cold milk
  • 1 (8 ounce) container frozen whipped topping, thawed
  • 4 (2.1 ounce) bars chocolate covered crispy peanut butter flavored candy
  • 1 (9 inch) prepared graham cracker crust

Cooking Directions

  1. 1 Whisk together pudding mix and milk until thick. Fold in whipped topping.
  2. 2 Crush candy bars into small crumbs. Fold all crumbs, except for 1 tablespoon, into pudding mixture.
  3. 3 Pour mixture into pie crust and sprinkle top with tablespoon of candy crumbs. Cover and freeze well.

Nutrition Facts

  • Calories 404.7
  • Carbohydrate 57.9 g
  • Cholesterol 2.4 mg
  • Fat 17.5 g
  • Fiber 1 g
  • Protein 3.7 g
  • Saturated Fat 9.3 g
  • Sodium 407.5 mg
  • Sugar 37.5 g


  1. Very good and easy. It went fast at a potluck. I used chocolate chips since that was what I had on hand. It would be good with a lot of different candies or even cookies. I also like that you can get lower fat versions of most of the ingredients if you want to reduce - Read more ...
  2. Sooooo yummy. and so easy. I made it tonight for Valentines dessert and it was perfect.
  3. My family really enjoyed this pie. I used Milky Way minis that I cut into quarters and it worked well. It will be a definate keeper in our family.
  4. This was a quick and easy recipie and had very good flavor but I like my pies to be higher. This one wasn't as eye appealing as I like. I used another package of whipped topping on top of the pudding and that worked nicely. I also used chocolate pudding instead of the vanilla and - Read more ...