- Kim's Cooking Now's rating
- Reviewed on Jan 14th 2017
This was so quick and easy, just like it says! Seriously, if you like BBQ chicken pizza - this one is for you. I made this for lunch on a Saturday, and everyone gobbled it right up! I made half a recipe (as I was using the other half of the pizza dough for another pizza recipe), so I used the 9" pizza setting on my Panasonica CIO, rather than the 12" setting. The only thing I would do differently next time is cut back on the BBQ sauce just a tad. Thanks for sharing this quick and easy recipe!