Recipe By HJP
Rating
Published Dec 15th
Prep 5m Cook - Additional - Ready In 5m
Servings 3 servings Calories 142.3

This tuna salad is great when you are in a hurry; very quick and easy to make. It tastes great every time!

Recipe Ingredients

  • 1 (7 ounce) can solid white tuna packed in water, drained
  • ¼ cup creamy salad dressing (such as Miracle Whip™)
  • 1 tablespoon sweet pickle relish, or to taste

Cooking Directions

  1. 1 Mash tuna together with salad dressing and relish in a small bowl with a fork. Serve.

Nutrition Facts

  • Calories 142.3
  • Carbohydrate 4.4 g
  • Cholesterol 26.3 mg
  • Fat 5.9 g
  • Fiber 0.1 g
  • Protein 16.7 g
  • Saturated Fat 0.8 g
  • Sodium 239.9 mg
  • Sugar 4.1 g

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Reviews

  1. Super easy to make and delicious!! I added a little more relish to make it more crunchier:o)
  2. I add a boiled egg with garlic powder minced onion a sprinkle of salt & pepper and little sugar. A delicious recipe.
  3. This is how I make mine when I'm looking for quick and easy.
  4. This was my first time using relish in tuna salad and it wasn't bad. I added a little garlic and onion powder along with some salt and cracked black pepper. The relish definitely gave it a different taste.
  5. This is the way I like tuna salad: nice and simple. I do like to add a little onion powder though; to me its more mellow and doesn't overpower the tuna like raw onion does. I also add 1/2 tsp brown mustard for a very slight tang, a pinch of salt, and fresh ground black - Read more ...
  6. I love simple, but tasty. If time permits, I add a smashed boiled egg to this. I've learned over the years that most people I cook for prefer simple over spicey. Thanks for sharing!
  7. Quick and easy lunch. I followed recipe as stated. I tasted and then sprinkled in paparika garlic and onion powder. Tastes better after being chilled. I have also made this using low-fat ranch dressing. In the summer I will use this to stuff a garden fresh tomato!
  8. Been making this recipe for years! I converted to low fat low carb by using fat free mayo and dill relish. Serve on a low carb high fiber high protein whole grain wrap(carb down multgrain flatouts sold in the deli at walmart is my favorite) with some fresh spinich leaves for a healthy meal!!
  9. This is a classic and no fail recipe. Sometimes I use half miracle whip and half real mayo, so its not so sweet. When I have a little more time to prepare it, I add chopped celery, and chopped hard boiled egg. My mom likes to add chopped apple.
  10. This tuna was simple and delicious...........I used 1/8 cup of Hellman's Mayo.
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