Rocky Road Drops

These are wonderful to give to friends as gifts. We make them every year at Christmas. You can change quantities and ingredients as needed.

Rocky Road Drops Ingredients

The following are the ingredients needed to make delicious Rocky Road Drops for 24 servings:

  • 1 (12 ounce) package semisweet chocolate chips
  • 2 cups butterscotch chips
  • 2 cups raisins
  • 2 cups peanuts
  • 2 cups miniature marshmallows
  • 4 cups chow mein noodles

Rocky Road Drops Cooking Instructions

  • Prep-
  • Cook-
  • Ready In-

The following are the steps to cook Rocky Road Drops easily:

  1. 1 In the top of a double boiler, melt the chocolate and butterscotch chips.
  2. 2 In a large bowl, combine the raisins, peanuts, marshmallows and chow mein noodles. Add melted chocolate mixture and quickly mix well.
  3. 3 Drop by tablespoons onto wax paper; allow to sit until hardened.

Notes

  • Partner Tip
  • Reynolds® Aluminum foil can be used to keep food moist, cook it evenly, and make clean-up easier.

Nutrition Facts

Per Serving: 308 calories; 16.7 grams of fat; 37.8 grams of carbohydrates; 4.5 grams of protein; 0 milligrams of cholesterol; 55 milligrams of sodium.

  1. Dec 23rd 2011

    AWESOME! I left out the rasins but added extra peanuts and marshmallows. It helps to break the noodles into smaller pieces before you start mixing ingredients. These are a huge hit at my ...

  2. Dec 19th 2011

    I had quite a bit of leftover melted milk chocolate from dipping cookies and found this great way to use it up and make another treat for my holiday gift trays. I didn't have chow mein noodl ...

  3. Jan 8th 2011

    followed recipe exact and it was wonderfull

  4. Apr 22nd 2009

    these were good although i did make some alterations, partly from neccesity and partly from from desire. i replaced the raisin because i was out when i went to make them and i used cherries, ...

  5. Apr 13th 2009

    This was delicious!!!! but... I made some changes. I doubled the chocolate chips and left out the butterscotch chips. I left out the peanuts and used 1 cup raisins and 1 cup dried cranberrie ...

  6. Jan 28th 2008

    Cook friendly and very GOOD. The butterscotch gets lost in the chocolate, and I intend to try just a butterscotch version to compare the difference. My son,and the guys at my husbands deale ...

  7. Dec 23rd 2001

    This recipe was outstanding. It was easy to pop the chips in the microwave too. When I first tried them I thought they were good, but then after each one, they seemed to get better and bet ...

  8. Dec 22nd 2001

    This was AWFUL. I did everything just like stated in recipe and had to throw it in the trash. It wouldn't even get firm, was just all mushy and wouldn't come off the wax paper. I bake all th ...

  9. Jun 6th 2001

    This was the best gift I have ever made. I must admit I ate half of them Myself.