Secret Simple Hot Chocolate

  • Recipe By
  • Published Aug 14th
  • Ready In10m
  • Servings1
  • Calories310

I was experimenting in the kitchen with milk and sugar, when suddenly the idea of chocolate came to my mind. I looked in the cabinet and saw a fresh bottle of chocolate syrup. I added it to my hot cup of milk and sugar and ta-da! Secret simple hot chocolate! Add marshmallows, whipped cream, or Cool Whip® to make even tastier.

Secret Simple Hot Chocolate Ingredients

The following are the ingredients needed to make delicious Secret Simple Hot Chocolate for 1 serving:

  • 2/3 cup milk
  • 1/4 cup white sugar
  • 2 teaspoons chocolate syrup

Secret Simple Hot Chocolate Cooking Instructions

  • Prep5m
  • Cook5m
  • Ready In10m

To cook Secret Simple Hot Chocolate, you need about 5 minutes of preparation time. The time needed to cook this Secret Simple Hot Chocolate is about 5 minutes , and you can serve your Secret Simple Hot Chocolate within 10 minutes . The following are the steps to cook Secret Simple Hot Chocolate easily:

  1. 1 Stir milk and sugar together in a microwave-safe glass or mug. Microwave until hot, about 2 minutes. Stir in chocolate syrup until completely incorporated.

Nutrition Facts

Per Serving: 310 calories; 3.3 grams of fat; 65.8 grams of carbohydrates; 5.6 grams of protein; 13 milligrams of cholesterol; 76 milligrams of sodium.

  1. Feb 6th 2018

    I felt that 1/4 cup of sugar to 2/3 milk seemed like WAY too much sugar, so I cut the sugar back to 1 tablespoon, which was plenty sweet enough. This was quick and tasty, and just what I ne ...

  2. Nov 8th 2017

    I used chocolate milk, teaspoon of sugar & a little bit of vanilla & it taste just like normal hot chocolate. I’m sure if i had chocolate syrup then i would of tried the normal recipe.

  3. Jan 13th 2017

    I just made this ,awesome,, used only one teaspoon of sugar and also coffee creamer,, three trap, of chocolate syrup ??

  4. Jan 8th 2017

    I microwaved for 1:30 and it's delicious

  5. Aug 18th 2016

    I reduced the sugar to a teaspoon.

  6. Feb 24th 2015

    This recipe yielded very good hot chocolate! But, the directions didn't work very well. I set my coco for 2 minutes in the microwave and after about 1:30 it started bubbling over and getting ...