Southern Chicken Fried Steak

  • Recipe By
  • Published Sep 11th
  • Ready In30m
  • Servings6
  • Calories379
My husband's favorite Chicken Fried Steak. Will have a very crunchy coating, and is very delicious.

Southern Chicken Fried Steak Ingredients

The following are the ingredients needed to make delicious Southern Chicken Fried Steak for 6 servings:

  • 2 cups all-purpose flour
  • salt-free herb seasoning to taste
  • salt and ground black pepper to taste
  • 2 eggs, beaten
  • 2 pounds veal cutlets
  • 1/4 cup oil for frying

Southern Chicken Fried Steak Cooking Instructions

  • Prep10m
  • Cook20m
  • Ready In30m

To cook Southern Chicken Fried Steak, you need about 10 minutes of preparation time. The time needed to cook this Southern Chicken Fried Steak is about 20 minutes , and you can serve your Southern Chicken Fried Steak within 30 minutes . The following are the steps to cook Southern Chicken Fried Steak easily:

  1. 1 In a shallow bowl, combine flour, herb seasoning, salt and pepper. In another bowl, place the beaten eggs. Coat each veal cutlet with the flour mixture, then dip into egg, then back into the flour mixture.
  2. 2 Heat oil in a large heavy skillet over medium-high heat. Place veal cutlets into hot oil, and cook until browned, about 10 minutes on each side.

Notes

  • Editor's Note
  • We have determined the nutritional value of oil for frying based on a retention value of 10% after cooking. The exact amount may vary depending on cook time and temperature, ingredient density, and the specific type of oil used.

Nutrition Facts

Per Serving: 379 calories; 10.8 grams of fat; 31.9 grams of carbohydrates; 35.5 grams of protein; 198 milligrams of cholesterol; 168 milligrams of sodium.

  1. May 3rd 2010

    I don't know if you can say that I actually made this recipe or not. I used the idea of it though. Read a lot of other reviews on adding ingredients for flavor and wasn't going to take the c ...

  2. Feb 23rd 2009

    One correction... I am from Texas home of the chicken fried steak! Chicken fried steak is tenderized flank steak or strip steak cooked like fried chicken. You make chicken fried veal.

  3. May 5th 2008

    This was a good base-recipe, but it wouldn't have come out half so well if I hadn't made it with a lot of changes. I scaled the recipe down to two servings and mixed 2 teaspoons of garlic p ...

  4. Dec 29th 2007

    Made this tonight for dinner, and my husband LOVED it! I also made poor man's gravy and mashed potatoes to go with the steak. Nice comfort food for the winter months!

  5. Sep 20th 2007

    I've tried several Chicken Fried Steak recipes and this is a good one! Don't forget to double dip in your eggs and flour. I added some garlic powder and a pinch of cayenne pepper to the flou ...

  6. May 8th 2006

    I used cubed steak rather then veal. I also used a electric skillet so I could control the temp better. I set it to 350 and didn't put the steaks in till it was at that temp. I cooked them ...

  7. Feb 1st 2006

    This is not traditional southern chicken fried steak--it's more like wiener schnizel and would be good with fresh lemon juice squeezed on after cooking. Traditional chicken fried steak uses ...

  8. Aug 1st 2004

    Virginia, this is a wonderful recipe for sure. My daughter, her boyfriend and his parents were headed back from Six Flags last night and while on the phone I asked my daughter what "Arnie" w ...

  9. Dec 1st 2002

    This was good. My husband loved it. I used cubed steaks instead and added a lil onion powder and garlic powder to the flour. I made sure my oil was hot before placing steak into it that way ...