Rating
Published Jul 10th
Prep 10m Cook - Additional - Ready In 10m
Servings 4 servings Calories 58.4
A quick and easy delicious aromatic mayo. I use it on feta chicken burgers served with grilled zucchini, peppers, and onions in pita bread. It went fast the first time I made it, so double up recipe, just in case, and you can have leftovers to refrigerate! It can be served immediately, but I like to let it blend in the fridge for a couple of hours.
Recipe Ingredients
- ½ cup light mayonnaise
- 2 tablespoons lemon juice
- 2 tablespoons chopped fresh cilantro
- 2 cloves garlic, minced
- 1 teaspoon ground cumin
- 1 teaspoon smoked paprika
- ¼ teaspoon cayenne pepper
Cooking Directions
- 1 Mix mayonnaise, lemon juice, cilantro, garlic, cumin, smoked paprika, and cayenne pepper together in a bowl.
Nutrition Facts
- Calories 58.4
- Carbohydrate 9.8 g
- Fat 2.2 g
- Fiber 0.4 g
- Protein 0.3 g
- Sodium 282.1 mg
- Sugar 6.3 g