Spinach with Chickpeas and Fresh Dill Review

  • Review By
  • Syd's rating
  • Reviewed on Oct 3rd 2001

This is a great summer recipe. I made this several times while the dill in my yard was running rampant (hardly put a dent in the dill though). I plan to serve it during Passover this year (the recipe does comply with Sephardic dietary restrictions).