Recipe By JELL-O
Published Sep 17th
Prep 10m Cook - Additional 3h Ready In 3h 10m
Servings 24 servings Calories -

Use your imagination and cut out classic Halloween shapes–cats, jack o’ lanterns, bats–and serve as a snack or use as decorations.

Recipe Ingredients

  • 2 ½ cups boiling water (do not add cold water)
  • 2 pkg. (8 serving size) JELL-O Brand Orange Flavor Gelatin

Cooking Directions

  1. 1 Stir boiling water into dry gelatin mix in large bowl at least 3 min. until gelatin is completely dissolved. Pour into 13x9-inch pan.
  2. 2 Refrigerate at least 3 hours or until firm.
  3. 3 Dip bottom of pan in warm water 15 sec. Cut into 24 decorative shapes, using 2-inch Halloween-shaped cookie cutters, making sure to cut all the way through gelatin to bottom of pan. Lift gelatin shapes from pan. Store in tightly covered container in refrigerator.

Nutrition Facts

  • Sodium 0.7 mg

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Chef's Notes

For children under 6 years of age, cut JIGGLERS into small bite-size pieces. Children should always be seated and supervised while eating. For more information, visit; Prepare as directed, using 3 pkg. (4-serving size each) JELL-O Grape Flavor Gelatin and 1 pkg. (4-serving size) JELL-O Orange Flavor Gelatin; The gelatin scraps remaining in the pan after the cutouts are done can be refrigerated in a tightly covered container and then tossed with cut-up fruit for a colorful dessert the whole family is sure to love.


  1. I love jiggles but BEWARE! I was making this for someone else and they gave me Royal Gelatin instead of letting me buy my own Jello because it was cheaper. I noticed that the weight per package was very different but substituted it ‘ box per box’ for the recipe. Well it turns out the - Read more ...
  2. Used to make this to take to my son's nursery school when it was my day for treats. The kids loved it cut up in different shapes.
  3. I thought the recipe was great I will keep that recipe for ever