- GOGOLF's rating
- Reviewed on May 13th 2002
Okay, I cheated. I used a box of frozen fully cooked meatballs. However, that sauce is to die for! A really nice change from our standard sweet&sour bottled sauce. I put the frozen meatballs and sauce in the slow cooker on low and they were ready 4 hours later. A double thumbs up from this family.