Sweet and Sour Meatballs Review

  • Review By
  • STRUKIE's rating
  • Reviewed on Nov 12th 2002

This is a huge hit in our home, especially around Super Bowl time. My girlfriend gave me this recipe before looking here online. Instead of using the lemon juice, I use 1 cup of pineapple juice. Excellent! If you like the pineapple chunks you can use those as well too. PS - I do cheat though! I've made the meatballs from scratch but I've found the frozen meatballs to be similar in taste and much easier! I throw everything in a pot and put it on low. In 2 hours I have every man's favorite.