Sweet and Sour Meatballs Review

  • Review By
  • Jeanette's rating
  • Reviewed on Feb 11th 2012

DELICIOUS Made 2 1/2 lbs today, cooked meatballs with egg and bread crumbs. I added a small can of crush pineapples, can of cranberry sauce, 6 ounces each of chile and grape jelly. Meatballs did not faLL apart. When forming the meatball, fill small cup with water and lightly dip hand in water and roll meatball. Coming from an italian familY, this is my mothers way of preventing meatballs from falling apart