Chef John's Recipes

A melty ham and cheese filling with savory pesto, tangy mustard, and sweet cranberries adds interest and taste to this ...

Wow the guests at your next holiday party with this delicious, pull-apart Christmas tree appetizer. The combination of crispy, buttery, ...

Even if you don’t like dried fruit, you’ll agree this Christmas pudding is special and delicious. There’s no sugar added, ...

Since the oven can be full during Thanksgiving or Christmas, I’m showing you how to make stuffing on the stovetop ...

This is my new favorite sweet potato side dish. It’s got incredible texture and amazing flavor with an irresistible bread ...

The addition of whipped cream into mashed potatoes is what makes them Chantilly mashed potatoes. I was skeptical, but this ...

You won’t need to make a pastry dough for these easy mini pecan pies. Fresh, store-bought croissants are used to ...

Butterhorn dinner rolls date all the way back to colonial times, but I’ve streamlined the process to make this recipe ...

I’m sharing not only what I think is the perfect fall roast, but two key culinary skills-how to properly cook ...

These might only be half as tall as Tater Tots®, but personally I think they’re twice as good! With just ...