MOTTSBELA's Recipes

Need a quick salad for a weeknight after getting home late from work? Try this! It’s easy to vary. I ...

Red bell peppers are stuffed with a mixture of rice, chard, and black-eyed peas.

Delicious baked delicata squash is stuffed with and served over a fragrant mixture of quinoa, shallots, and pine nuts. This ...

A thick, flavorful blend of potatoes and beans! I invented this recipe with ingredients I managed to scrounge on a ...

The flavor and texture of mango goes well with black beans and Cheddar cheese in this easy main dish. The ...

Chunks of firm tofu are marinated with vegetables in a sauce made with sriracha, soy sauce, sesame oil, onion, and ...

A big baked potato topped with sauteed mushrooms and a dollop of yogurt is a filling, easy meal after a ...

My mom made this easy, delicious mac and cheese every Thanksgiving when I was growing up. Now I can’t imagine ...

The basic classic: bacon, lettuce, and tomato — nothing fancy, just delicious. (I personally use fake vegetarian bacon these days, ...

I couldn’t decide what to do with all the beets, so I tossed them onto the grill.